This is my recount on how LS1 made chocolates.
One day LS1 decided that they were going to make chocolates.
First we had to boil the kettle and then we had to pour the hot water into a pot. Then Miss Paton put a plate on top. We had to put some chocolate buttons on it and let them start melting. When they had started to melt I got a spoon and mixed the buttons around so they could melt. When they were all melted and there were no lumps, we got a mould and scooped the chocolate off the plate and into the mould. We got a knife to scrape the melted chocolate off the spoon. When we were done we put the chocolates in the freezer. When we had them inside the freezer for 24 hours they were cold. I got a plate to put over the mould. Then we tapped it until all of the chocolates popped out.
Then we all got to eat our yummy chocolates.
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